SALMON WITH SALSA RECIPE

Prep Time:

15 minutes

Cook Time:

15 minutes

Serves:

Level:

Intermediate

About the Recipe

· Red onion (1/4 medium)

· Tomato (1 medium)

· Parsley

· Corn (1 oz/ 28 grams)

· Lemon juice (2 TBSP)

· Cumin powder (1/4 TSP)

· Chili powder (1/4 TSP)

· Paprika (1/4 tsp)

· Onion powder (1/4 tsp)

· Olive oil

· Salmon fillet (4 oz/ 113 grams)

· Salt & pepper (as per taste)

Cutting steps:

· Cut the onion into small pieces.

· Cut one medium tomato.

· Chop some parsley.

Salsa Mixing steps:

· Add chopped onion, tomato, and parsley into a bowl.

· Add corn into the mixture.

· Sprinkle some salt and pepper.

· Add lemon juice and mix it well.

Dressing steps:

· Add cumin powder, chili powder, and paprika.

· Next, add onion powder, salt, and pepper.

· Now add one tsp of olive oil. Mix it well, and the dressing is ready.

Cooking steps:

· Take a salmon fillet and add lemon juice to it.

· Now spread dressing on the fillet. Turn the other side and apply dressing on it as well.

· Take a nonstick frying pan and start cooking the salmon fillet.

· Cook from both sides.

· After cooking, serve it on a plate. Add the salsa mixture to the plate as well.

· Your salmon with salsa is ready to serve.